All classes are 6:30 – 8:30 p.m.
Introducing new kids class dates. Kids Classes are $30.00 on Saturdays from 11am-1pm
Chef Nick will be cooking with us on Mondays now!!!!
December |
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| 18 Holiday Desserts | |
| 20 Kids Class Gingerbread House Decorating | Let the kids create the centerpiece for the holidays This is a very popular class as they decorate gingerbread houses using the items from the Candy Buffet and the imaginations. |
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JANUARY |
| 3 Breakfast Foods for Kids 11am-1pm | Making pancakes from scratch and using fruits and confections to liven them up! French toast, waffles, burritos, and sandwiches for the morning. |
| 5 Healthy Dinning | Come and enjoy the new year with hearty healthy cuisine Balsamic Chicken, herbed Vinaigrette Salmon, Mock Mashed Potatoes, and Cherry Almond Clusters. |
| 7 Chinese Cuisine | Intro to Chinese cooking-creativeness, heating methods, sauces and proper techniques to create some favorite foods such as Egg Rolls, Savory Stir Fry and Sweet Desserts. |
| 9 Sweet & Savory Fondue | Fondue using beef, poultry, cheese and chocolate with both oil based and broth based cooking mediums, Also the dips and sides that make it a full meal. |
10 Sicilian Feast Adults |
Enjoy the flavors of Sicily starting with Stuffed Calamari then a Sicilian Harvest Salad, Artichoke Risotto, Chicken and Sicilian Cake. |
| 12 Crock Pot Cooking | Incorporating proper methods using beef, pork, chicken, and just plain veggies to get a rich, moist meal every time. |
| 14 Super Bowl Bash | No football party is complete without a good spicy Chili and Pizza Bites also we will prepare Teriyaki Chicken Wings and Chicken Empanadas w/ Chili Con Queso Dip. |
| 16 Working W/ Fish | learning to fillet properly and how to grill,bake, and saute without over-cooking. |
| 17 Kid's Favorite Hot Foods | All the things they love without using the box or can, Mac & Cheese, Beans & Wienies, pizza casserole, taco bake, and too many cheese mostoccolli |
| 19 Soup & Stews | Soup for all seasons, the techniques' for great broth and cream soups. Stews with poultry and a great vegetarian with unbelievable flavor. |
| 21 Cooking in the Bayou | Just what you expect and then some. Jambalaya, Creole, Estoffer also working with the sauces that are not unpalatable. |
| 26 Carb Conscious Cooking | Food don't have to be bland-working with herbs and spices, fresh and dried fruits, as well as ways to bake and steam with flavor. |
| 28 Cinnamon Roll Making | From making the dough and filling to all the other goodies that can come from it. |
| 30 Taste of Asia | Techniques and tips will be discussed and then we will use different cooking methods to create foods from Hong Kong and Thailand. |
31 Flavors of Spain |
A very popular cuisine with every changing ingredients this time we will prepare a Chicken and Chorizo paella, Spanish Beef w/ Manchego Onions and a Spanish Tortilla to name a few. |
February |
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| 2 Asian Cuisine | Salad roll, Chicken w/ Peanut sauce, Beef w/ garlic, Coconut Custard |
| 4 Dining Greek | Greek lemon Rice Soup, Domathas Potatoes, Baklava |
| 6 Chinese Cuisine | Intro to Chinese cooking-creativeness, heating methods, using chopsticks, sauces,and recipes. |
| 7 Pizza Pizza | We learn how to make the dough from scratch and the sauce. Now we have to pull the dough and place the toppings. |
| 9 Making Pasta | |
| 11 Soups On | French Chicken tornados, Green bean almondine, Fingerling potato, Cream puffs |
| 13 Working w/ Poultry | Always a family favorite so come learn some new ways to prepare it. We create Stuffed Chicken w. Gouda, Almond Chicken and Coconut Chicken to get started. |
| 14 A Sweetheart Night in Spain | |
| 16 Comfort Foods | Meatloaf, Chicken Casserole, Mac & Cheese, Corn Bread |
18 Mexican Feast |
Guacamole, Salsa, Enchiladas, Mexican Rice, Empanadas |
| 20 Working w/ Sushi | Sushi is getting a brad wrap. learn that it is more about flavorful ingredients and dipping sauces then raw seafood. To prepare the perfect rice and learn the proper way of rolling will also be mastered in this class. |
| 21 What's for Lunch | Those every loving words-Both hot and cold items that the kid's can create themselves, Grilled Cheese, Simple Soups and light meals. |
| 23 Caribbean Cuisine | Cajun Sausage, jambalaya, Dirty rice, Crawfish pizza, Bread pudding |
| 25 Tour of German | Seafood, Lobster cakes, Shrimp & Tuna skewers, Shrimp stir fry, Crab Alfredo |
| 27 Foods of the Bayou | lets make a trip to Bourbon Street and enjoy preparing Creole, Stouffer, Jambalaya and Pralines |
| 28 Healthy Dinning | Working with foods to extract the total flavors without using additives and preservatives. We won't touch the salt of sugar in this one. |